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CHEF (Pastry)Shane Johnson OBJECTIVE
Searching a job for the post of Chef (Pastry) to apply my vast experience and skills in restaurant environment.
SKILLS AND ABILITIES
JOB DETAILS
The ABC Hotel New York, NY (2005 - Present) Assistant Pastry Chef The Lotus Hotel Los Angeles, CA (1995 - 2005) Sr. Pastry Chef The Blue Diamond Hotel Stanford, CT (1989 - 1995) Pastry Chef Responsibilities:
SUMMARY OF QUALIFICATION
Bachelor of Science in Hotel and Restaurant Management
New York University, NY (1988) |
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