Sample Chef (Assistant) Resume

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Chef (Assistant) Resume

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CHEF (Assistant)

In this sample chef (assistant) resume, job descriptive is supported by the facts and accomplishments stated in resume. Chronological format illustrates a clear career path.

John Williams
980, Third Street
Stanford, CT 6777
(122)789 7667

OBJECTIVE

Seek to join as an efficient assistant chef in a reputed hotel.

SKILLS

Able to prepare quality variety dishes in the stipulated time.
Responsible to give delivery on time.
Good knowledge of food materials.
Handled two orders at a time.
Excellent knowledge of chef related equipments.
Good knowledge of all types of pastries.

WORK EXPERIENCE

2005 - Present, Chef Assistant
Golden Eye Hotel Los Angeles, CA

Roles:

Prepared various type of food by using skilled cooking.
Participated in preparation of a wide variety of foodstuffs.
Ordered food material and inventory by reviewing inventory.

1993 - 2005, Chef
ABC Hotel and Towers Stanford, CT

Roles:

Established hotel protocols for each menu item.
Trained new staff.
May use and secure hotel and dining facilities.

1984 - 1992, Pastry Chef
Silver Stone Hotel Boston, MA

Roles:

Prepared new desert items in a hotel.
Also prepared sea foods and meats on daily basis.
Operated all food service equipment and machinery.

EDUCATION

Bachelor Degree in Hotel Management,
Alaska Pacific University, AK (1991)
High School Diploma,
Adrian College, MI (1987)

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