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Seafood Clerk Resume

A seafood clerk resume brings out the candidate's qualities and expertise within the profession of retail management, especially in the seafood section. The resume showcases your potential in handling sales transactions, as well as speaks of your proficiency in seafood management and storage. A resume is like a portfolio that projects your professional background, putting together multiple pieces of information to promote your profile. A quick profile reader, and an efficient marketing tool, your resume forms the major part of your job application, where a covering letter introduces the reader to your profile, and shares your career related interests with your reader, expressing your willingness to serve for the organization. A resume needs to be employer-centered, in order to gain the recruiter/reader's confidence. Although it speaks about your abilities and your expertise, all information displayed must trace back to their expectations or the specifications of the job you're seeking.

Be plainly different, don't try if you don't blend in, communicate naturally

Recruiters are bound to the tedious task of reviewing and judging hundreds of applications, most of them projecting the same old things said and done, repeated over and over for years. Now, we know that we are different in terms of qualities and character, so why do we need to try and blend in? Let's accept our individuality and practice the same with others. Let's not want to project that what they are willing to see. Let's be part of a simple experimentation and act what we are, and not what we wish to become. Keep your character pure to your current state. While mentioning your qualities, refer to the section shown below in the seafood clerk resume sample, and take tips in framing sentences. If you simply adopt the ideas, you may end up constructing a generic resume, which is most likely to disinterest the readers. So, maintain specificity in content, and choose to leave out all general or commonplace details, while stating your professional background.

Customize the layout, summarize your profile

The resume should start with your contact details, followed by a career objective, effectively crafted so that it not only quantifies your vision, but also draws an outline of your attitude towards the profession. What do you think you can do for the betterment of a professional environment? See the sample below and study its objective to acquire clarity on strategic sentence construction.

Immediately following the objective, include a profile summary, comprising of about 6-8 points, signifying your previous job roles, and only those that possess relevance and specificity to your scenario. For space management and brevity, if you have a lot of information to include, try projecting multiple details in one sentence.

Similarly, mention your key skills within six points, highlighting them using bullets for better visibility. Careful arrangement of details will facilitate a uniform flow of information. It's like composing music, all pieces need to fit one after the other, connected, or else its just a sample medley. Follow the layout of the seafood clerk resume template shown below, and take tips for personalization and enhancement. Browse the website for more resume and cover letter samples.


Anna S. Thompson
4946 Sycamore Street
San Jose, CA 95127
(408) 923-6198
anna.thompson@email.com

Objective:

Seafood Clerk, with over 2 years of experience in handling the sales of seafoods in Waitrose, London, seeks an opportunity to develop the understanding of retail management, and serve to deliver optimal outcomes, subsequently aiding the growth of the organization and self-advancement.

Profile Summary:

  • Prepared seafoods for packing and sales, cut, cleaned, portioned, and trimmed large fishes
  • Recommended best fishes available, and suggested tips for cooking, including innovative ingredient choices
  • Prepared/seasoned seafoods to facilitate immediate cooking
  • Provided clerical and administrative support to the store shift manager
  • Organized fresh stocks and maintained inventory reports, responsible for the cleanliness of the seafood section
  • Constantly checked the food on display for freshness, adhering to health and safety regulations

Key Skills:

  • Excellent customer service skills, sound knowledge of seafood cooking and the best cuisines for trying
  • Sound interpersonal and communication skills, facilitating smooth interaction with co-employees and customers
  • Close attention to quality and detail, fish carving abilities, attractive food displays
  • Highly self-motivated, artistic inclination towards the profession
  • Ability to work stress free during rush hours, proficient in multitasking
  • Expert in the use of POS applications, data entry @ 40 WPM

Employment History:

2009 - 2012
Waitrose - Canary Wharf, London, UK
Seafood Clerk

Education:

Certified Diploma in Food Management and Storage

References:

Available upon request

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